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Altos Days at La Cabra, SoHo
Saturday, September 9 @ 7:00 am - Sunday, September 10 @ 6:00 pm
Saturday and Sunday La Cabra’s SoHo branch is brewing three direct trade microlots (a washed Catuai, an SL28, and a Typica) produced by Mauricio Vindas senior and junior at their Costa Rican farm, Altos del Abejonal. Sign up at the link in their profile for a complimentary handbrew of one of these coffees.